Khoom noj khoom haus zoo qib D-Mannitol hmoov lyophilisation D-Mannitol
Taw qhia
D-mannitol yog polyol tseem hu ua sorbitol. Nws yog xim tsis muaj xim, crystalline hmoov nrog qab zib, huv si saj. Mannitol muaj cov tshuaj ruaj khov thiab tsis yooj yim fermented los ntawm cov kab mob los yog cov poov xab. Nws muaj qhov zoo thermal stability thiab concentration stability thiab tuaj yeem nyob ruaj khov nyob rau hauv qhov kub thiab qis pH. Yog li ntawd, mannitol yog siv dav hauv zaub mov, tshuaj, tshuaj pleev ib ce, luam yeeb, kev tsim khoom thiab lwm yam lag luam, dhau los ua cov khoom noj khoom haus tseem ceeb thiab cov khoom siv raw. Mannitol kuj yog ib hom tshiab ntawm cov khoom qab zib uas tsis muaj zog, nws cov nqi calorie yog li ib nrab ntawm cov sucrose, thiab nws tuaj yeem hloov sucrose kom txo cov calories ntawm cov zaub mov.
Daim ntawv thov
D-Mannitol yog cov khoom qab zib uas muaj calorie tsawg nrog cov qab zib, uas feem ntau siv rau hauv cov khoom noj, dej haus, tshuaj thiab tshuaj pleev ib ce thiab lwm yam. Nov yog qee qhov kev siv tshwj xeeb ntawm D-mannitol:
1. Khoom noj khoom haus thiab dej haus: D-mannitol tuaj yeem siv los hloov cov suab thaj thiab lwm cov khoom qab zib uas muaj calorie ntau ntau los ua zaub mov thiab dej haus uas tsis muaj calorie tsawg, xws li zom cov pos hniav, dej haus thiab khoom qab zib.
2. Cov tshuaj: D-mannitol tuaj yeem ua kom muaj kev thaj yeeb nyab xeeb thaum lub qhov ncauj thiab tawv nqaij khaus, thiab feem ntau yog siv los ua cov khoom siv tshuaj, feem ntau pom muaj nyob rau hauv cov tshuaj hauv qhov ncauj, tshuaj hnoos thiab cov khoom siv tawv nqaij.
3. Tshuaj pleev ib ce: D-mannitol tuaj yeem siv los ua kom cov dej noo khaws cia ntawm cov tshuaj pleev ib ce, thiab feem ntau pom muaj nyob rau hauv cov khoom xws li tshuaj pleev ib ce, tshuaj pleev ib ce, ntsej muag cream thiab lipstick.
4. Lwm yam kev siv: D-mannitol kuj tuaj yeem siv rau hauv kev tsim cov txiv hmab txiv ntoo candied, zom cov pos hniav, mints thiab lwm yam khoom noj; tib lub sijhawm, vim tias nws tsis ua rau cov hniav puas tsuaj, cov khoom siv hauv qhov ncauj feem ntau ntxiv D-mannitol ua cov tshuaj txhuam hniav lossis tshuaj ntxuav qhov ncauj. Hauv ib lo lus, D-mannitol yog siv dav hauv zaub mov, dej haus, tshuaj, tshuaj pleev ib ce thiab lwm yam
Khoom Specification
| Khoom npe: | D-Mannose | Hnub tsim khoom: | 2023-05-18 IB | ||||
| Batch No.: | Ebos-230918 | Hnub xeem: | 2023-05-18 IB | ||||
| Ntim: | 25kg / Nruas | Hnub Kawg: | 2025-09-17 IB | ||||
| Yam khoom | STANDARD | TSEEM CEEB | |||||
| Assay | 98.0% -102.0% | 99.2% | |||||
| Cov cim | Hmoov | Ua raws | |||||
| Xim | Dawb crystalline hmoov | Ua raws | |||||
| tsw | Yam ntxwv | Ua raws | |||||
| Tag nrho cov suab thaj | ≤ 1.0% | 0.5% | |||||
| Cov hlau hnyav | ≤ 8mg / kg | 4 mg/kg | |||||
| Chloride | ≤ 70mg / kg | ≤ 40mg / kg | |||||
| Poob rau ziab | ≤ 0.3% | 0.1% | |||||
| PH | 5-8 | 7 | |||||
| Saccharose | 0.1% | Ua raws | |||||
| Raws li cov ntsiab lus | <2.0% | Ua raws | |||||
| GT-18 Cov | ≤ 2mg / kg | 0.7 mg/kg | |||||
| Sulfate | ≤100mg / kg | 75 mg/kg | |||||
| Kev sib hloov tshwj xeeb | +14 ° -15 ° C | + 14.6 ° C | |||||
| Xaus | Ua raws li qhov tshwj xeeb ntawm qhov yuav tsum tau ua. | ||||||
| Cia | Khaws rau hauv qhov chaw txias thiab qhuav, kom deb ntawm qhov ncaj qha muaj zog thiab cua sov. | ||||||
| Txee lub neej | Ob xyoos yog kaw thiab khaws cia kom deb ntawm lub hnub ncaj qha. | ||||||
| Tester | 01 | Checker | 06 | Tso cai | 05 | ||
Vim li cas thiaj xaiv peb
Tsis tas li ntawd, peb muaj cov kev pab cuam ntxiv
1.Cov ntaub ntawv txhawb nqa: muab cov ntaub ntawv xa tawm tsim nyog xws li cov npe khoom lag luam, cov ntawv xa nyiaj, cov npe ntim khoom, thiab cov nqi thauj khoom.
2.Payment method: Sib tham txog txoj kev them nyiaj nrog cov neeg siv khoom kom ntseeg tau tias muaj kev nyab xeeb ntawm kev them nyiaj xa tawm thiab cov neeg siv khoom ntseeg siab.
3.Our fashion trend service yog tsim los pab cov neeg muas zaub nkag siab txog cov khoom tshiab fashion trends nyob rau hauv lub lag luam tam sim no. Peb tau txais cov ntaub ntawv tshiab tshaj plaws los ntawm ntau txoj hauv kev xws li tshawb fawb cov ntaub ntawv kev lag luam thiab tshuaj xyuas cov ncauj lus kub thiab kev saib xyuas ntawm social media platforms, thiab ua raws li kev tshuaj xyuas thiab kev tshaj tawm rau cov neeg siv khoom cov khoom thiab kev lag luam. Peb pab neeg muaj kev paub dhau los hauv kev tshawb fawb kev lag luam thiab kev tshuaj xyuas cov ntaub ntawv, tuaj yeem nkag siab qhov kev lag luam thiab cov kev xav tau ntawm cov neeg siv khoom, thiab muab cov neeg siv khoom muaj txiaj ntsig thiab cov lus qhia. Los ntawm peb cov kev pabcuam, cov neeg siv khoom tuaj yeem nkag siab zoo txog kev lag luam kev lag luam thiab yog li txiav txim siab paub ntau ntxiv rau lawv cov khoom tsim kho thiab cov tswv yim kev lag luam.
Qhov no yog peb cov txheej txheem tiav los ntawm cov neeg siv khoom them nyiaj mus rau cov khoom xa tuaj. Peb tau cog lus los muab cov kev pabcuam zoo thiab muaj txiaj ntsig zoo rau txhua tus neeg siv khoom.
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