Factory Supply Cinnamon Bark Extract Cinnamon Powder Polyphenol
Taw qhia
Cinnamon polyphenols yog ib chav kawm ntawm polyphenolic compounds muab rho tawm los ntawm cinnamon bark. Cinnamon polyphenols feem ntau suav nrog cinnamaldehyde, cinnamic acid, cinnamamide thiab lwm yam tshuaj. Cinnamon polyphenols muaj qee yam tshuaj tiv thaiv kab mob antioxidant thiab tiv thaiv kab mob, yog li lawv tau siv dav hauv tshuaj, tshuaj pleev ib ce, khoom noj qab haus huv, zaub mov thiab lwm yam. Cinnamon polyphenols muaj ntau yam kev ua haujlwm lom neeg, xws li tshuaj tiv thaiv oxidation, txo cov ntshav qab zib, txo cov ntshav lipids, txhim kho cov hlab plawv, thiab lwm yam. Yog li ntawd, cinnamon polyphenols tau maj mam dhau los ua cov khoom tseem ceeb ntawm ntau cov khoom kho mob thiab tshuaj, thiab feem ntau yog ntxiv rau ntau yam khoom noj thiab dej haus kom nce lawv cov khoom noj muaj txiaj ntsig thiab kev noj qab haus huv.
Daim ntawv thov
Cinnamon polyphenol extract yog polyphenolic compound muab rho tawm los ntawm cinnamon, feem ntau suav nrog cinnamic acid, cinnamaldehyde, cinnamamide thiab lwm yam. Cinnamon polyphenol extract muaj ntau yam kev ua haujlwm lom neeg, suav nrog kev tiv thaiv oxidation, tiv thaiv kab mob, lipid-txo, hypoglycemic thiab lwm yam teebmeem, yog li nws yog dav siv hauv tshuaj, khoom noj khoom haus, tshuaj pleev ib ce thiab lwm yam. Cov chaw thov tshwj xeeb suav nrog:
1. Hauv kev lag luam tshuaj: Cinnamon polyphenol extract muaj ntau yam kev ua haujlwm lom neeg xws li tiv thaiv oxidation, tiv thaiv kab mob, thiab tiv thaiv qog, thiab tuaj yeem siv los tiv thaiv thiab kho ntau yam kab mob.
2. Khoom noj khoom haus: Cinnamon polyphenol extract tuaj yeem siv los ua cov khoom noj khoom haus zoo nkauj thiab antioxidant, thiab tuaj yeem siv los khaws cov nqaij tshiab, nqaij nruab deg, txiv hmab txiv ntoo thiab zaub thiab lwm yam khoom noj.
3. Tshuaj pleev ib ce: Cinnamon polyphenol extract muaj antioxidant thiab anti-inflammatory teebmeem, thiab tuaj yeem siv rau kev tu tawv nqaij thiab ncua kev laus ntawm daim tawv nqaij.
4. Pub teb: Cinnamon polyphenol extract tuaj yeem ua rau muaj kev ua haujlwm ntawm superoxide dismutase (SOD) hauv cov tsiaj, thiab txhim khu kev tiv thaiv thiab kev loj hlob ntawm cov tsiaj.
5. Lwm cov teb: cinnamon polyphenol extracts kuj siv tau los npaj cov tshuaj tua kab mob, dyes thiab txuj lom, thiab lwm yam.
Khoom Specification
| Khoom npe: | Cinnamon extract | Hnub tsim khoom: | 2021-08-03 IB | ||||
| Batch No.: | Ebos-210803 | Hnub xeem: | 2021-08-03 IB | ||||
| Ntim: | 25kg / Nruas | Hnub Kawg: | 2023-08-02 IB | ||||
| Yam khoom | STANDARD | TSEEM CEEB | |||||
| Kev piav qhia | Yellow Brown hmoov | Ua raws | |||||
| Assay | Polyphenols ≥20% | 20.32% | |||||
| Mesh Loj | 100% dhau 80 mesh | Ua raws | |||||
| Tshauv | ≤ 5.0% | 2.85% | |||||
| Poob rau ziab | ≤ 5.0% | 2.85% | |||||
| Hnyav Hlau | ≤ 10.0 mg / kg | Ua raws | |||||
| Pb | ≤ 2.0 mg / kg | Ua raws | |||||
| As | ≤ 1.0 mg / kg | Ua raws | |||||
| Hg | ≤ 0.1 mg / kg | Ua raws | |||||
| Tag Nrho Phaj suav | ≤ 1000cfu / g | Ua raws | |||||
| Yeast & Pwm | ≤ 100cfu / g | Ua raws | |||||
| E.coil | Tsis zoo | Tsis zoo | |||||
| Salmonella | Tsis zoo | Tsis zoo | |||||
| Xaus | Ua raws li qhov tshwj xeeb ntawm qhov yuav tsum tau ua. | ||||||
| Cia | Khaws rau hauv qhov chaw txias thiab qhuav, kom deb ntawm qhov ncaj qha muaj zog thiab cua sov. | ||||||
| Txee lub neej | Ob xyoos yog kaw thiab khaws cia kom deb ntawm lub hnub ncaj qha. | ||||||
| Tester | 01 | Checker | 06 | Tso cai | 05 | ||
Vim li cas thiaj xaiv peb
Tsis tas li ntawd, peb muaj cov kev pab cuam ntxiv
1.Cov ntaub ntawv txhawb nqa: muab cov ntaub ntawv xa tawm tsim nyog xws li cov npe khoom lag luam, cov ntawv xa nyiaj, cov npe ntim khoom, thiab cov nqi thauj khoom.
2.Payment method: Sib tham txog txoj kev them nyiaj nrog cov neeg siv khoom kom ntseeg tau tias muaj kev nyab xeeb ntawm kev them nyiaj xa tawm thiab cov neeg siv khoom ntseeg siab.
3.Our fashion trend service yog tsim los pab cov neeg muas zaub nkag siab txog cov khoom tshiab fashion trends nyob rau hauv lub lag luam tam sim no. Peb tau txais cov ntaub ntawv tshiab tshaj plaws los ntawm ntau txoj hauv kev xws li tshawb fawb cov ntaub ntawv kev lag luam thiab tshuaj xyuas cov ncauj lus kub thiab kev saib xyuas ntawm social media platforms, thiab ua raws li kev tshuaj xyuas thiab kev tshaj tawm rau cov neeg siv khoom cov khoom thiab kev lag luam. Peb pab neeg muaj kev paub dhau los hauv kev tshawb fawb kev lag luam thiab kev tshuaj xyuas cov ntaub ntawv, tuaj yeem nkag siab qhov kev lag luam thiab cov kev xav tau ntawm cov neeg siv khoom, thiab muab cov neeg siv khoom muaj txiaj ntsig thiab cov lus qhia. Los ntawm peb cov kev pabcuam, cov neeg siv khoom tuaj yeem nkag siab zoo txog kev lag luam kev lag luam thiab yog li txiav txim siab paub ntau ntxiv rau lawv cov khoom tsim kho thiab cov tswv yim kev lag luam.
Qhov no yog peb cov txheej txheem tiav los ntawm cov neeg siv khoom them nyiaj mus rau cov khoom xa tuaj. Peb tau cog lus los muab cov kev pabcuam zoo thiab muaj txiaj ntsig zoo rau txhua tus neeg siv khoom.
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